Skip to content

Jamies-Cuisine.com

Simple and creative food made in your own home.

  • Home
  • Recipes
  • Contact

Category: Recipes

Quick Meals · Recipes · Tips & Tricks

How to make an exciting Guacamole

March 21, 2018March 15, 2018 Jamie's CuisineLeave a comment

One of my favourite things to make is Guacamole. Its beautiful colour and taste can light up a number of dishes including fish tacos, fajitas, nachos and even salads. Its really easy and simple to make, but adding a touch of flair to it is also important. Below is the recipe for making an amazing… Continue reading How to make an exciting Guacamole

Quick Meals · Recipes

A great tasting curry in no time

March 19, 2018March 15, 2018 Jamie's CuisineLeave a comment

Unfortunately, not everyday do you have the time or even have the motivation to cook amazing meals. Everybody feels this way, you are not alone! So in this post i'll show you a quick fire of a curry that I cook at home when I don't have the energy to cook amazing meals. A simple… Continue reading A great tasting curry in no time

Recipes · Tips & Tricks

How to make Batter

March 16, 2018March 14, 2018 Jamie's CuisineLeave a comment

One amazing and quickfire ways to spice up your cooking is a batter mix. This can be used to make an amazing fish and chips meal or to make a great tempura vegetables side dish. This is very popular in Asian cuisine and is really simple to make. Providing you have a fryer or the… Continue reading How to make Batter

Recipes

How to make a simple and creamy white sauce

March 15, 2018March 13, 2018 Jamie's CuisineLeave a comment

This simple yet delicious sauce can be made in minutes. The white sauce, otherwise known as bechamel can be an absolute nightmare to someone who doesn't know how to make. Luckily, you have the guide here to help you create a perfect creamy sauce. You can use this sauce to help make a lasagne or… Continue reading How to make a simple and creamy white sauce

Recipes · Tips & Tricks

Making your own pickled vegetables

March 14, 2018March 13, 2018 Jamie's CuisineLeave a comment

Although pickled vegetables can be purchased at a low rate from your supermarket, I would advise that you make your own. Store bought ones a mass produced and mostly made with a cheap synthetic vinegar and oil and bumped up with extra additives and preservatives. Making your own will taste much better and its another… Continue reading Making your own pickled vegetables

Posts navigation

Older posts
Newer posts

Follow Me

  • Facebook
  • Twitter
  • Instagram

Quick Tip!

When making a stock, use ice cube trays to pour your stock in and freeze to save for another day!

Creating your own oils!

Like me on Facebook

Like me on Facebook
Create a website or blog at WordPress.com
Jamies-Cuisine.com
Create a website or blog at WordPress.com
Cancel

 
Loading Comments...
Comment
    ×