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Tag: Tips & Tricks

Quick Meals · Recipes · Tips & Tricks

How to make an exciting Guacamole

March 21, 2018March 15, 2018 Jamie's CuisineLeave a comment

One of my favourite things to make is Guacamole. Its beautiful colour and taste can light up a number of dishes including fish tacos, fajitas, nachos and even salads. Its really easy and simple to make, but adding a touch of flair to it is also important. Below is the recipe for making an amazing… Continue reading How to make an exciting Guacamole

Equipment · Tips & Tricks

Essential items everyone should have at home

March 20, 2018March 16, 2018 Jamie's CuisineLeave a comment

Not everybody needs great high end equipment at home to cook great meals, I certainly do not have the greatest kitchen in the world, although I really wish I did. Here are things you must have at home to be able to cook great and still make sure that you do not break the bank!… Continue reading Essential items everyone should have at home

Recipes · Tips & Tricks

How to make Batter

March 16, 2018March 14, 2018 Jamie's CuisineLeave a comment

One amazing and quickfire ways to spice up your cooking is a batter mix. This can be used to make an amazing fish and chips meal or to make a great tempura vegetables side dish. This is very popular in Asian cuisine and is really simple to make. Providing you have a fryer or the… Continue reading How to make Batter

Recipes · Tips & Tricks

Creating your own infused cooking oils

March 13, 2018March 14, 2018 Jamie's CuisineLeave a comment

Making your own infused oils is a great way of keeping costs down rather than buying an oil already created from your local supermarket. Its really simple and can be used with leftovers from cooking a meal with for example; garlic or chili. All you need is a bottle, some olive oil and three or… Continue reading Creating your own infused cooking oils

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Quick Tip!

When making a stock, use ice cube trays to pour your stock in and freeze to save for another day!

Creating your own oils!

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